Injera & Bread Production Section Head — Addis Ababa University

Requirements

• Bachelor’s Degree in Food Preparation, Hospitality Service, Hotel & Vocational Training, or a related field.
• 8 years of relevant experience in food preparation, hospitality service, hotel, or vocational work.
• Good communication skills.

📄 Application Documents

Applicants should bring:

• Original educational credentials
• One non-returnable photocopy of educational credentials
• Work experience certificates
• Letter from the graduating university/college confirming graduation

📝 Selection Process

Candidates will take:

• Written examination
• Practical examination
• Interview

Female applicants are encouraged to apply. Equal opportunity applies to all genders.

📍 Where to Apply

Addis Ababa University Main Campus
Human Resource Management Office, Room No. 01

Registration is for 10 consecutive working days from the date of the announcement.

📞 Information: 011-122-59-55